Sam's Anchor Cafe Cioppino

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1/4 cup olive oil

6 prawns

8 clams

8 mussels

6 ounces fresh fish (salmon or halibut)

1/2 cup diced red bell pepper

1/2 onion, diced

1/2 tomato, diced

2 tablespoons minced garlic

1 tablespoon chili flakes

1 tablespoon chopped basil leaves

1 tablespoon chopped oregano leaves

1 tablespoon chopped rosemary leaves

1 tablespoon chopped parsley leaves

4 cups lobster stock

2 cups tomato puree

Salt

Freshly ground black pepper

8 ounces fresh picked crab