Recipe courtesy of Sandra Lee
Episode: Picnic Surprise
Save Recipe Print
Cherry Almond Crumble
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
4 servings
Level:
Easy
Total:
35 min
Prep:
15 min
Cook:
20 min
Yield:
4 servings
Level:
Easy

Ingredients

Fruit Filling:
Crumble Topping:

Directions

Fruit Filling:

Preheat oven to 400 degrees F.

Spray 4 (8-ounce) ramekins or custard cups with cooking spray. Stir pie filling, preserves, dried cherries, and almond extract in a large bowl to blend. Spoon cherry mixture into ramekins. Place ramekins on a cookie sheet.

Crumble Topping:

Toss oats, brown sugar, almonds, and cinnamon in medium bowl to combine. Drizzle melted butter over; stir to moisten. Sprinkle topping over cherry mixture. Bake for 20 minutes, or until topping is golden and cherry mixture bubbles. Serve warm with whipped topping or sour cream.

Get the Recipe

Whole Roasted Stuffed Cauliflower

Cauliflower gets the royal treatment with a cheesy, bacony kale stuffing.

IDEAS YOU'LL LOVE

Apple Galette with Goat Cheese, Sour Cherry, and Almond Topping

Recipe courtesy of Giada De Laurentiis

Apple Crumble

Recipe courtesy of Dave Lieberman

Cherry Pie

Recipe courtesy of Peter Sterk

Roasted Cherry Tomatoes

Recipe courtesy of Ina Garten

Banana Cherry Custard Muffins

Recipe courtesy of Valerie Bertinelli

Lemon Almond String Beans

Recipe courtesy of Food Network Kitchen

Almond Milk and Berry Smoothie

Recipe courtesy of Melissa d'Arabian

Penne with Asparagus and Cherry Tomatoes (Spring)

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword

          Latest Stories