- Level: Easy
- Total: 2 min
- Prep: 2 min
- Yield: 4 servings
Ingredients
1/2 pint raspberry sorbet
1/2 pint vanilla frozen yogurt
1/2 cup cran-raspberry juice
1 pint fresh raspberries
1/2 cup vodka, optional
Directions
- Put all the ingredients in a blender and blend until smooth. Pour into cocktail glasses and serve.
