Recipe courtesy of El Bohio
Episode: Global Comfort
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Total:
10 min
Prep:
5 min
Cook:
5 min
Yield:
1 sandwich
Level:
Easy

Ingredients

Directions

Spread the ketchup and mayonnaise on the bottom half of the bread. Add the cheese, then stack the ham, pork and steak on top. Add the fried plantains, if using, and finish with the lettuce and tomato. 

Heat the sandwich in a sandwich press until the bread is toasted. 

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

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