Recipe courtesy of FamilyFun Magazine

Worms on a Bun

  • Total: 15 min
  • Prep: 15 min
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Ingredients

1 hot dog, per guest

1 hamburger roll, per guest

Ketchup

Directions

  1. Cut the hot dogs into thin slices (about 8 worms per hot dog). Boil or microwave the hot dog slices until the slices curl like worms. Serve cooked worms on a bun and add ketchup.

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