This shop turns out killer maple-bacon-topped crullers and pistachio-crusted, Meyer-lemon-glazed cake doughnuts. There are even gluten-free options on the menu (which are made using a different fryer) in flavors like Valrhona Chocolate Glazed. For something more substantive, request the off-menu fried chicken doughnut sandwich. There's a second location in Lincoln Park.
Special Dishes: Maple-Bacon Doughnut, Doughnut-Chicken Sandwich, Gluten-Free Donuts
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