615 Manhattan Ave, Brooklyn, NY 11222 | Get Directions
Phone: 718-389-6034
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The massive beer list at Tørst features rare finds that practically emit a bat signal for beer geeks to come hither. Though suds are the main attraction, Chef Daniel Burns’ bar snacks span a fine take on Welsh rarebit, kedgeree (smoked whitefish, curry and soft-boiled egg) and a duck confit sandwich. The charcuterie plate is worth ordering for the housemade Danish rye bread alone.

Special Dishes: Beer, Welsh Rarebit, Kedgeree, Duck Confit Sandwich

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