This trip, Guy Fieri's sampling foods straight off the grill. In Los Angeles, a burger joint is spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger, while in Tacoma, Wash., a pub grub grill menu includes a take on killer kabobs and homegrown beet salads.
This trip, Guy Fieri's sampling foods straight off the grill. In Los Angeles, the burger joint spicing things up with a hot pork sandwich and going Mediterranean with a lamb burger. And in Tacoma, the pub grub grill menu that includes a take on killer kabobs and homegrown beet salads.