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Slow Cooked Pork Sandwiches with Spicy Apricot Mustard

Recipe | Courtesy of Geoffrey Zakarian
Total Time:
2 hours 20 minutes (includes resting time)

Citrus Grilled Shrimp over Greens

Recipe | Courtesy of Quick Fix Meals with Robin Miller
Total Time:
20 minutes

Napa Cabbage Slaw

Recipe | Courtesy of Bobby Flay
Total Time:
50 minutes

What Would Alex Make? #Hashbrown BBQ

Episode | From: Supermarket Stakeout
It's parking lot vs. backyard BBQ when Alex Guarnaschelli cooks alongside a chef who has to go back for more groceries. It's sugar and spice and nothing nice when Alex tackles the cinnamon and sugar theme in the final stakeout.

Fried Chicken Salad

Recipe | Courtesy of Sandra Lee
Total Time:
30 minutes

Grilled Lobster Sandwich with Charred Corn and Avocado Salsa

Recipe | Courtesy of Bobby Flay
Total Time:
1 hour 45 minutes

Spice Rubbed Tri-tip

Recipe | Courtesy of Rich Hanna
Total Time:
50 minutes

Battered Chicken Wings with Pomegranate and Mango Barbecue Sauce

Recipe | Courtesy of Eboni Williams
Total Time:
50 minutes

Eight-Layer Dip

Recipe | Courtesy of Ree Drummond
Total Time:
30 minutes

BBQ Meatloaf with Creme Fraiche Potatoes, Brown Butter Peas with Shallots and Red Onion Rings

Recipe | Courtesy of Andrew Evans
Total Time:
2 hours 10 minutes (includes cooling and resting time)

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