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Top 5 Restaurants

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For the first time ever, Food Network is naming America's top five burger spots, the ultimate five steakhouses, the best five barbecue joints and more! From pizza and ice cream to tacos and fried chicken, each episode takes on one of America's favorite foods and tells you exactly where to get the best. We'll meet the makers and culinary masterminds behind these ultimate food creations as the battle for top spot is finally crowned.

Dulce de Leche

Recipe | Courtesy of Bob Blumer
Total Time:
6 hours 5 minutes

Blackberry Barbecued Pork Tenderloin

Recipe
Total Time:
35 minutes

How to Make Chicken Lollipops

Video | 04:00
Jet Tila turns chicken wings into meaty lollipops with some precise -- but easy -- butchery.

The Meatiest Sandwich Ever

Video | 02:08
Hannah Hart learns how to make tender, fall-off-the-bone Goat Barbacoa at Dr. Field Goods in Santa Fe, New Mexico.

Almost-Fried Spicy Carrots

Video | 01:29
Michael learns how to make crispy, zesty carrots without a fryer.

Cajun Shrimp at Heck's Cafe

Video | 02:10
Michael gets the low-down on spicy Cajun shrimp with fresh tortilla points.

Chinese Chicken Lettuce Wraps

Video | 03:18
Rachael's Chinese chicken lettuce wraps are low carb but full of flavor.

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