FoodNetwork Site Search Results
Refine by:
-
Chef
- Geoffrey Zakarian (816)
- Food Network Kitchen (22)
- Jeff Mauro (12)
- Katie Lee Biegel (11)
- Marcela Valladolid (11)
- Sunny Anderson (10)
- Trisha Yearwood (8)
- Rachael Ray (7)
- Bobby Flay (5)
- Ree Drummond (5)
-
Show
- The Kitchen (547)
- Beat Bobby Flay (32)
- Iron Chef America (22)
- Cooks vs. Cons (14)
- The Best Thing I Ever Ate (11)
- Chopped Junior (10)
- Chopped After Hours (9)
- 24 Hour Restaurant Battle (6)
- Big Restaurant Bet (6)
- Emeril Live (5)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 1,321 - 1330 of 2,297 results for bloody mary by geoffrey zakarian
Geoffrey's Pan Bagnat
Video
| 08:06
Geoffrey Zakarian upgrades the classic tuna sandwich with briny olives, hard-boiled eggs and peppery arugula on a crunchy baguette for the perfect lunch.
Potato and String Bean Salad with Fresh Pistachio Pesto
Video
| 01:32
Geoffrey Zakarian blends together a light, bright and flavor-packed pistachio pesto to make the perfect dressing for creamy potatoes and fresh string beans.
Peppercorn-Crusted Filet with Crab Au Poivre
Video
| 02:24
Jeff Mauro and Geoffrey Zakarian top peppery filet mignon with a decadent crab sauce to bring a rich steakhouse dish to the dinner table.
Prosciutto-Wrapped Pork Loin
Video
| 00:58
For a main dish, Geoffrey Zakarian's juicy, roasted pork loin wrapped in prosciutto and basted with a sweet and spicy glaze is a showstopper.
After Hours: Amateurs
Video
| 08:27
Scott Conant, Amanda Freitag and Geoffrey Zakarian man the stations and cook with hanger steak, under the watchful eye of guest host Alex Guarnaschelli.
Beef Tenderloin with Quick Red Wine Pan Sauce
Video
| 04:51
Geoffrey Zakarian shows how to season a beef tenderloin before roasting it and topping it with a red wine sauce made from the drippings.
Geoffrey's Grilled Salmon
Video
| 03:04
Geoffrey Zakarian shares how to best prepare salmon for the grill and serves the resulting succulent filet over a smashed cucumber and date salad.
Twice-Baked Sweet Potatoes with Sausage and Ricotta
Video
| 05:15
By adding raisins and pine nuts to the sweet sausage, Geoffrey Zakarian brings a Middle Eastern style of cooking to his stuffed sweet potatoes.
Prosciutto-Wrapped Pork Loin
Video
| 01:05
For a main dish, Geoffrey Zakarian's juicy, roasted pork loin wrapped in prosciutto and basted with a sweet and spicy glaze is a showstopper.
Geoffrey Previews Big Restaurant Bet
Video
| 00:52
Chef and restaurateur Geoffrey Zakarian talks about Big Restaurant Bet and why he's ready to help the next rising star in the restaurant world.
