Swirls of buttercream, candy snowflakes and a flurry of sprinkles bring this holiday confection to life. A red velvet Bundt cake is the hidden form that gives the top of this cake its wreath shape.
This delicious rum cake is packed with classic fall flavors and super-easy to make thanks to boxed yellow cake mix and instant vanilla pudding. A true Thanksgiving-worthy treat, it has a decadent buttered rum glaze and a crunchy pecan topping.
Heather Baird transforms a plain Bundt cake into a bewitching Halloween masterpiece with the help of some colorful candy, pretzel rods and a sugar cone!