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Nian Gao
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07:54
Chef Jon Yao joins Mei Lin to create one of Lunar New Year's must-have dishes -- rice cakes in a savory, aromatic sauce.
Gingersnap Coconut Icebox Cake
Video
|
05:16
Molly Yeh turns her go-to gingersnaps into a sweet and spicy crust for this easy, no-bake dessert!
Valerie's Pineapple Upside-Down Cake
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06:25
Valerie Bertinelli boosts the flavor of this traditional sweet and fruity cake by adding brandy-soaked cherries and tangy sour cream.
Balloon Shrimp and Vegetables
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01:30
Coated in a batter that quickly inflates like a balloon, these extra-crispy shrimp and vegetables make a delicious, savory treat for party guests.
Apple Cardamom Cake
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01:24
Amy Becker and her mom are ready to inhale this multi-generational cake filled with fresh apples, warm spices and a splash of orange juice!
School Today
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21:02
Chile Mango Upside-Down Cake
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02:37
Chef Jet Tila merges all the cultures he grew up with into a sweet and spicy twist on a classic fruity cake.
Angel Food Cake with Grapefruit Compote
Recipe
|
Courtesy of Trisha Yearwood
Total Time:
2 hours 10 minutes (includes cooling and infusing time)
3 Reviews
%@include>
Black and White Key Lime Cake Pops
Recipe
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Courtesy of Trisha Yearwood
Total Time:
3 hours 45 minutes (includes freezing and cooling times)
2 Reviews
%@include>
Sweet Potato Layer Cake with Spiced Pecan Buttercream
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Courtesy of Julie Hession
Total Time:
4 hours 40 minutes
8 Reviews
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