FoodNetwork Site Search Results

Refine by:

Showing 1,161 - 1170 of 1,295 results for country ham recipes

B'stella with Squab

Recipe | Courtesy of Rafih Benjelloun
Total Time:
2 hours 15 minutes

Whole Dungeness Wok Fried Crab

Recipe | Courtesy of Tom Douglas
Total Time:
25 minutes

Trinxat

Recipe | Courtesy of Eric Ripert
Total Time:
1 hour 25 minutes

Lamb Tajine with Apples and Baby Okra

Recipe | Courtesy of Rafih Benjelloun
Total Time:
1 hour 40 minutes

Toasted Sandwiches

Recipe | Courtesy of Eric Ripert
Total Time:
15 minutes

Gravlax

Recipe | Courtesy of Ulrika Bengtsson
Total Time:
58 minutes

Grilled Rabbit and Vegetables

Recipe | Courtesy of Eric Ripert
Total Time:
45 minutes

Louisville, Kentucky and Beyond

Episode | From: Road Tasted
Jamie and Bobby Deen head to the heart of candy country in search of the best tasting delights that "Kentuckiana" offers. At Bauer’s Candy the boys try their hand at making -- and eating -- the famous Modjeska, a homemade marshmallow wrapped in caramel, a sweet that has charmed the region for over a century. They sample the official cake of the Kentucky Derby at Mert’s Cakes. It’s a to-die-for concoction of buttery vanilla cake drizzled with praline, chocolate and then finally doused in Kentucky bourbon. Historical Madison, Indiana, is home to Mundt’s Candies, where Jamie and Bobby find the definitive hard candy experience in the shape of fish! The boys' Kentucky trail also leads to Rebecca Ruth’s. She is rumored to be the first to put the bourbon in the bourbon ball, and her confection recipe is still winning awards. Follow the Deens as they seek out the region’s best-kept sweet secrets. All of which can be sent straight to your home!

Fish in Foil with Sweet Onions, Tomatoes, and Mojo Verde

Recipe | Courtesy of Norman Van Aken
Total Time:
2 hours 45 minutes

Caramelized Spicy Tofu

Recipe | Courtesy of Peter Gordon
Total Time:
45 minutes

What's New