The holiday known for indulgence just got more Outrageous. Explore Thanksgiving like never before, from a spicy meal with Buffalo-style turkey and habanero cornbread to a Cajun cookout where everything is fried -- even the cranberry sauce! Plus epic cranberry bogs, giant apple pies, a massive sweet potato casserole and more; put on your stretchy pants and get ready for an extremely Outrageous Thanksgiving.
Dave hosts six friends for Thanksgiving and barely puts a dent in his wallet. Spending only forty bucks, he puts out a full Thanksgiving meal with turkey and cranberry sauce, stuffing and sweet potato pie.
Cider is not only for drinking and tonight Elizabeth Ryan cider maker will show us some easy recipes with cider as the main ingredient. Recipes: Cider Mulled Punch; Poached Chicken w/Cider Cream Sauce; New American Waldorf Salad; Cranberry Apple Chutney and Apple Charlotte.
When Andrea prepares for Thanksgiving at her house, it s all about boosting the flavors of these traditional foods so that they can be paired beautifully with wine. Andrea makes Shallot and Thyme Rubbed Roast Turkey, Cranberry and Roasted Shallot Sauce and Brussels Sprouts.
Fresh ideas for tired leftovers. Food Network stars show you what to do with virtually everything from the Thanksgiving table, from turkey to cranberry sauce, to sweet potatoes and leftover wine. Hosted by Bobby Flay and guest starring Guy Fieri, Danny Boome and Sunny Anderson.
Nigella's mouth-watering, aromatic and juicy roast turkey is like no other, and surprisingly simple to make. Pair it with crispy roast potatoes and maple syrup parsnips, and all you'll need to round out the perfect Christmas dinner are her takes on some classic turkey fixings - cranberry sauce and gravy.
Alex is bringing her family’s Thanksgiving recipes to The Cooking Loft today. Her version of her father’s famous stuffing, her favorite juicy turkey with a smooth, no lumps gravy and a sauce that combines fresh cranberries with some of the signature spices of the season. All the students will help deliver and devour.
Emeril is getting ready for his favorite meal of the year and he's pulling out all the stops! His menu features a brined, herb roasted turkey with a chestnut and sage stuffing; twice baked potatoes; bacon brussel sprouts; cranberry and orange sauce; sweet potato and pecan pie. It's the perfect menu to keep your family and friends happy, happy, happy.
Musical guest: Trisha Yearwood
'Tis the season as we join host Marc Summers for a full hour of Holiday Treats Unwrapped. Visit the Swiss Colony as they prep for their busiest time, see how a snow globe becomes an edible sweet, and check out a company building gingerbread houses. Stop by a restaurant celebrating turkey day every day, and discover one bird that gets a presidential pardon. Then discover the secrets behind honey-baked ham, stuffing, cranberry sauce, Christmas cookies and Reddi Whip. Plus, see how Mrs. Smith's is making pumpkin pies, and get a sip of a soda celebrating the holidays.