At an out-of-this-world vegetarian place in Cambridge, Mass., Guy Fieri tries an unbelievable sandwich built between vegan mac and cheese waffles, with crispy fried seitan chicken, tempeh bacon, lettuce and sriracha mayo.
Guy Fieri and his son, Hunter, are in Juneau, Alaska where they visit a Mexican-Korean fusion restaurant and try the Fusion Nachos with Korean Chicken.
Guy Fieri is in Santa Fe, New Mexico, where he visits a a not-your-everyday Indian spot and gets a wholly unique experience with the Classic Masala Dosa.
Guy Fieri and his son, Hunter, are in Juneau, Alaska where they visit a Mexican-Korean fusion restaurant and try the Slow-Braised Korean Short Ribs with Caramelized Kimchi Rice and Korean Cabbage Slaw.
Guy Fieri and his son, Hunter, visit a food truck in Juneau, Alaska where they try The Cowboy Sundae, a tower of fries, smoked pork, housemade barbecue sauce and slaw.