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Christmas Holiday Party

Episode | From: Emeril Live
You’re invited to Emeril’s Holiday Party where the menu is as festive as high heels and a bowtie

A Taste of Vietnam

Episode | From: Emeril Live
Vietnamese Style Poor Boys; Fresh Crab Springrolls; Emeril's Duck and Noodle Soup; Five Spice Spare Ribs with Crunchy Slaw. Musicians: Doc Gibbs & Cliff.

Ultimate Indulgence

Episode | From: Emeril Live
Emeril's ultimate indulgences include: Shrimp Cakes with Roasted Shrimp Sauce, Lamb Shanks with Sweet Corn-Tomato Risotto and Baked Alaska with Frangelico Sauce.

Kicked Up Bar Food

Episode | From: Emeril Live
Emeril kickes up some favorites from the tapas bar. Sangria; Spicy Duck Empanadas; Pina Colada Mojito; Ceviche; Watermelon Margarita; Roasted Pork Tacos

Shrimps

Episode | From: Emeril Live
Emeril kicks it up with shrimp. Boiled Shrimp with Three Sauces; Shrimp Etouffee; Popcorn Shrimp; Shrimp Toast with Wasabi Sauce; Shrimp Scampi

Kissimmee

Episode | From: Emeril's Florida
Emeril tours the Florida EcoSafaris at Forever Florida, a working cattle ranch and conservation land. Afterwards, he goes on an airboat adventure at the Florida Everglades, and then goes on a bass fishing adventure in Lake Tohopekaliga. In Kissimmee, he samples signature dishes at the "Old History Steakhouse." Finally, Emeril tours the Kissimee Air Museum with owner/chief pilot Thom Richard.

Sweet & Savory

Episode | From: Emeril Live
Some things are just meant to go together. Emeril demonstrates how a delicious balance of sweet and savory flavors can make any dish shine. Recipes include: Grilled Salmon with a Pineapple, Mango, and Strawberry Salsa Cold, Sesame Noodles, Mirliton and Hot Sausage Casserole, Seared Duck Breast with Brandied Cherry Reduction Sauce, Peanut Butter Sundaes. Emeril welcomes musical guest Elisabeth Withers.

Entertaining the Delmonico Way

Episode | From: The Essence of Emeril
Emeril revisits the good old days with some classic recipes from this New Orleans institution. Crabmeat Remick; Steak Diane; Bananas Foster

Essence of Cheese

Episode | From: The Essence of Emeril
Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette, Homemade Fromage Blanc, Emeril's New Orleans Style Welsh Rarebit

Grilling

Episode | From: The Essence of Emeril
Emeril loves to grill! Watch him at work in his kitchen while he shows you show to make great grilled favorites.

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