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Showing 1,741 - 1750 of 3,123 results for emeril
Grilled to Perfection
Episode
| From:
The Essence of Emeril
Get that grill fired up with Emeril Lagasse as he works his magic on a grilled menu that's sure to please.
Miami
Episode
| From:
Emeril's Florida
Emeril visits the Eden Roc Hotel, where he and Chef Paula DaSilva try some of the restaurant favorites, and then the two whip up a clam dish together. Afterwards, Emeril heads to "Ortanique on the Mile" in Coral Gables, where he and Chef Cindy Hutson try and eat some of her favorites, including crispy breadfish tacos with a twist. He then travels to the Epic Hotel and eats some of "Area 31's" finest Mediterranean-inspired seafood dishes with Chef Michael Reidt. Emeril visits Vizcaya and the Miami Seaquarium, and then shows a glimpse of the nightlife in Miami.
Kissimmee
Episode
| From:
Emeril's Florida
Emeril tours the Florida EcoSafaris at Forever Florida, a working cattle ranch and conservation land. Afterwards, he goes on an airboat adventure at the Florida Everglades, and then goes on a bass fishing adventure in Lake Tohopekaliga. In Kissimmee, he samples signature dishes at the "Old History Steakhouse." Finally, Emeril tours the Kissimee Air Museum with owner/chief pilot Thom Richard.
Sweet & Savory
Episode
| From:
Emeril Live
Some things are just meant to go together. Emeril demonstrates how a delicious balance of sweet and savory flavors can make any dish shine. Recipes include: Grilled Salmon with a Pineapple, Mango, and Strawberry Salsa Cold, Sesame Noodles, Mirliton and Hot Sausage Casserole, Seared Duck Breast with Brandied Cherry Reduction Sauce, Peanut Butter Sundaes. Emeril welcomes musical guest Elisabeth Withers.
Some West Coast Beach & Waterfront Favorites
Episode
| From:
Emeril's Florida
Emeril travels along the West Coast of Florida and finds some great beach and waterfront restaurants before doing some cooking of his own.
Orlando Farm to Table — Part 2
Episode
| From:
Emeril's Florida
We continue our farm to table focus and visit some of the top restaurants in the Orlando area, including Emeril's restaurant, Tchoup Chop.
Shrimps
Episode
| From:
Emeril Live
Emeril kicks it up with shrimp. Boiled Shrimp with Three Sauces; Shrimp Etouffee; Popcorn Shrimp; Shrimp Toast with Wasabi Sauce; Shrimp Scampi
Kicked Up Bar Food
Episode
| From:
Emeril Live
Emeril kickes up some favorites from the tapas bar. Sangria; Spicy Duck Empanadas; Pina Colada Mojito; Ceviche; Watermelon Margarita; Roasted Pork Tacos
Cooking With Coffee
Episode
| From:
Emeril Live
Emeril's Kicked Up Coffee Drink; Baby Back Ribs with Coffee Bourbon Barbecue Sauce; Coffee Nocello Glazed Ducks; Tiramisu with Chocolate Dipped Coffee Beans.
Irresistable Sweets
Episode
| From:
Emeril Live
Emeril serves up tasty sweet treats with an international twist. Baklava; Frozen Strawberry Lmon-Basil Mousse; Italian Easter Pie; Russian Tea Cakes
