1. Crawfish and Corn Cakes 2. Tempora Stone Crabs with Lemon, Black Pepper and Tartar Sauce 3. Fritto Misto-Mixed Fried Seafood Calas 4. Fried Eggplant With Sifted Confectioner's Sugar
No matter what you call them -- Crayfish, crawfish, crawdads, or mudbugs -- or how you cook them from boil to bake, this tasty staple of Louisiana cooking is as Cajun as it gets.
You know, some people come to NY for the skyscrapers,some come for the Broadway musicals. But me.... I come for the food. Hey, they don't call it the big apple for nothing! recipes include: Real Deal Chocolate Egg Cream, Three Citrus Gravlax, New York Strip w/ Garlic Mashed Potatoes, Cheesecake w/Strawberry Sauce
Manhattan Cocktail; Waldorf Salad; New York Strip Steak with Hash Browns and Creamed Spinach; New York Style Cheese Cake with Caramelized Big Apple Topping.