Peaky Toe Crab; Fresh Asparagus and Roasted Tomato Terrine; Classic Crab Cakes served with Fresh Horseradish Sauce and Roasted Corn and Tomato Salad, Herb-Crusted Softshell Crabs with Fresh Tomato Risotto; and musicians Doc Gibbs, Cliff and Felica Collins.
Pumpkin Bread Sandwich with a Pumpkin Seed and Cream Cheese Filling; Tempura Pumpkin with a Drizzle of Caramel Sauce and Cinnamon Ice Cream; Pumpkin Cheesecake with Bourbon Spiked Cream.
1. Salad of New Potatoes & Roasted Walnuts with a Warm Bacon Vinaigrette 2. Andouille Crusted Oysters with a Spinach Coulis 3. Crawfish Stuffed Pork Chops with a Crawfish Bordelaise Sauce 4. Caramelized Sweet Potatoes 5. Creole Christmas Trifle
Buckle up! 'Cause we're hitting the road with Emeril, Duff, Anne Burrell, and others to hear about some of their favorite food stops around the country. Delicious chili spiced Apple Pie, succulent roast pheasant, buttery lobster mashed potatoes...these are just a few of the dishes worth putting on the brakes for. So sit back and enjoy the ride on The Best Thing I Ever Ate - Road Trip!