It's "Killer Combo" time in Big Daddy's kitchen, and he has four recipes that are made to be meet. First, blissful mushrooms smother cheesy meat with his, Creamy Mushroom Cheeseburger. Then, rosemary marinade engulfs fried chicken with his, Crispy Chicken Drumsticks. For a side dish, Gouda takes on gravy to create a masterpiece with his Big Daddy's Cheesy Gravy Fries. Finally, it's a dessert drink with a grown-up kick, with Big Daddy's Beer Float. This meal is full of foods that were made for each other, truly "Killer Combos!"
Marcela's favorite sous chef is her son, Fausto, and in this show she demonstrates some of her favorite kid-friendly recipes. She starts with a Morning Mexican Frittata made with eggs and plenty of cheese. Then Sweet & Easy Pineapple Empanadas, which are as fun to make as they are to eat. Crispy Turkey Mini Tacos are kid-sized and full of healthy ingredients. And Marcela's delicious sauté of zucchini and corn served in scooped-out zucchini "ships" are a fun way for kids to get their veggies.
Mary Berg's super simple recipes free up more time to spend with overnight guests instead of in the kitchen! Mary's Apple Butter Roast Pork keeps bellies full from dusk till dawn, and a make-ahead appetizer of Creamy (without the cream) White Bean Cauliflower Soup gets dressed up with a topping of crispy shallot rings and capers. Plus, get a head start on breakfast with Mary's Overnight French Toast with homemade apple cider cinnamon syrup. Just pop the casserole dish in the oven in the morning and you're a hosting wizard!