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Showing 721 - 730 of 1,207 results for fish recipes
Halibut and Chickpea Salad
Video
| 03:15
For a wonderfully light meal, make a halibut and chick pea salad.
Pad Thai
Video
| 10:14
Chef Jet Tila makes his family's Pad Thai recipe, which includes tofu, chicken and shrimp and dates back to 1972.
Escovitch Fish at House of Dutch Pot
Video
| 03:00
Guy Fieri loses control of the show when he can't stop eating this whole fried snapper at House of Dutch Pot in Las Vegas.
Valerie's Chicken Satay
Video
| 02:14
Valerie mixes together a salty, sweet, spicy and tart marinade for her Chicken Satay, a recipe inspired by Mrs. Van Halen.
Swordfish with Citrus Pesto
Video
| 05:06
Grilled swordfish is a hearty, healthful meal, great with this easy pesto.
Amberjack with Shiso Aioli
Video
| 02:43
Antonia Lofaso uses a variety of citrus and herbs to create two rich, flavorful sauces that enhance the natural meatiness of her poke-style amberjack.
Guyanese Kitchri with Fried Butter Fish
Video
| 01:52
Althea Brown serves up comfort on a plate with her crispy fried fish and yellow split peas cooked with rice and aromatics.
Fish and Cookie Main Dishes
Video
| 03:28
Three talented teens combine fish and cookies in imaginative main dishes.
Feast of Seven Fishes
Episode
| From:
Throwdown with Bobby Flay
It is sink or swim in this very special Feast of Seven Fishes Holiday Throwdown! Feast of Seven Fishes is an Italian holiday tradition where families gather and share a delicious multi-course meal of fish. Although, this year 'tis the season for the tables to be turned, when the Pellegrino family of Rao's Restaurant, in New York City, challenge chef Bobby Flay to a holiday Throwdown! Bobby must to turn up the heat and fire up his team in order to compete against a notorious family with 100 years of Italian tradition on its side. Three mouth-watering fish dishes is the menu du jour. As an excited audience gathers to cheer and bask in the festive charm, our chefs get down to business hoping to toast to the holiday with a victory. It is a countdown to show time at Rao's Restaurant in Las Vegas!Recipes from this episode are not yet available.
Chicken Adobo with Lumpia
Video
| 18:33
Using cane vinegar to balance out the rich flavors, Jet Tila creates a luscious chicken stew with a side of addictive Filipino egg rolls.
