FoodNetwork Site Search Results

Refine by:

Showing 1,311 - 1320 of 2,000 results for geoffrey zakarian

Love Your Leftovers

Episode | From: The Kitchen
The Kitchen banishes boring leftovers with new and creative dishes using leftover ingredients. Jeff Mauro works his magic with leftover rice to make Carbonara Arancini. Geoffrey Zakarian pours an Olive Oil Martini using ingredients straight from the pantry. Sunny Anderson turns last night's steak into a saucy noodle sensation with her Take Home Steak and Garlic Noodles. Geoffrey Zakarian transforms leftover mashed potatoes into crispy Pierogies with Sour Cream Dip. Chef Esther Choi from Food Network’s "24 in 24: Last Chef Standing" joins The Kitchen hosts to make her version of Breakfast Congee using three leftovers.

Lovin' in the Oven

Episode | From: The Kitchen
The Kitchen is warming up for the winter with dishes from the oven that are braised, broiled, roasted, toasted and baked. Geoffrey Zakarian makes his Beer Braised Pork Pot Roast with Winter Vegetables, and Jeff Mauro shares his Roasted Gnocchi and Veggie Cheat Sheet. The hosts discover unexpected ingredients to roast in the oven, baker Dan Langan stops by to make his Baked Apple Brown Butter Blondies, and Sunny Anderson uses her oven two ways with her Roasted Tomato Soup with Broiled Grilled Cheese Topping. Finally, Geoffrey Zakarian toasts with his Roasted Fruit Sangria while comedian Michelle Collins roasts the hosts.

What Kind of Recipe is This?!

Episode | From: Big Restaurant Bet
The final four chefs must prove their recipes are consistent when Geoffrey Zakarian attempts to cook their dishes. Are the recipes clear enough for any line cook to follow? Then Geoffrey throws a private party with local chefs and food critics -- all picky eaters with dietary restrictions -- to see if the hopeful restaurateurs can adjust their menu enough to make the entire party happy.

Kitchen Kickoff

Episode | From: The Kitchen
Alex Guarnaschelli makes a Chicken Meatball Sub and revisits some of The Kitchen's best game day recipes. Katie Lee Biegel packs flavor into her Buffalo Chicken Tot-Chos, and Geoffrey Zakarian makes Creamy Harissa Wings. Plus, Jeff Mauro's Spinach and Artichoke Football Empanadas, Sunny Anderson's Meaty Cheesy Casserole Sliders, and Geoffrey's Brewsky Sour are all made for celebrating and perfect for any game-time gathering.

Best Dressed in TV

Episode | From: Beat Bobby Flay
The most-fashionable men on TV, Chef Geoffrey Zakarian and TV host Carson Kressley, team up to take down Bobby Flay and tackle his basic button-down fashion choices. Seasoned chefs Chris Coleman and Siddharth Krishna hope to claim a head-turning win.

Gobbled Up

Episode | From: Beat Bobby Flay
Iron Chef Geoffrey Zakarian and supermodel Chrissy Teigen are here to spot the turkey in this holiday battle. Will mole master chef Julieta Ballesteros or farm-raised chef Kat Ploszaj pull up to the table for the opportunity to take on Bobby Flay?

Don't Be Salty

Episode | From: Beat Bobby Flay
Bobby Flay makes a dangerous wager with The Kitchen's Geoffrey Zakarian and Sunny Anderson that may cost him the game. Chefs Sammy Monsour and Whitney Thomas are there to rub salt in the wound and try to walk away with a win.

Winter Ice Battle

Episode | From: Iron Chef America
Iron Chefs Bobby Flay and Jose Garces take on Iron Chefs Masaharu Morimoto and Geoffrey Zakarian in a frozen wonderland, where food must be served on elaborate places carved from huge blocks of ice. Judges are Anthony Anderson, Alfred Portale and Karine Bakhoum.

Thanksgiving: Past and Present

Episode | From: Iron Chef America
Iron Chef Veteran and reigning Thanksgiving Battle victors Bobby Flay and Michael Symon are challenged by the new kids in Kitchen Stadium, Iron Chefs Geoffrey Zakarian and Alex Guarnaschelli in this Thanksgiving battle. Judges are Laurence Fishburne, Gina Torres and Donatella Arpaia.

Sugar Rush

Episode | From: The Kitchen
Geoffrey Zakarian highlights some of The Kitchen's sweetest moments and dessert recipes. Jeff Mauro whips up a craveable Tri-Color Spumoni Dip, and Katie Lee Biegel prepares her Frozen Cheesecake on a Stick. Alex Guarnaschelli makes a tangy Grapefruit Lime Pie, Geoffrey fires up a Blackberries Jubilee, and Sunny Anderson hits up the state fair with her Easy S'mores Funnel Cake. Plus, Geoffrey makes an Affogato Bar that ends any meal on a high note, serving up rich espresso poured over creamy gelato and toppings.

What's New