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Winter Entertaining Guide

Your passport to a whole world of recipes that are just right for company: a slow-roasted Caribbean getaway, classically British Fish and Chips, Italian pasta for a crowd and good-old Chicken Parmesan from Food Network.

Southern Fried Road Trip

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Southern pride and Southern food go together like biscuits and gravy, and no one knows good ol' Southern cooking quite like Bobby Deen and Jamie Deen. Now they're going on a road trip to find everything from the best gumbo and 'gator in Louisiana to creamy Kentucky Hot Browns and even fried bologna sandwiches in Alabama. The Deen brothers will get a taste of the South while celebrating all the people and places that put the pride of Dixie into all that they do.

Urvashi Pitre

PROFILES
Since I was a toddler, the preparation, sharing and teaching of our family meals was an everyday part of our home. Family and neighbors shared in the idea that food, no matter what, brings people together. Like art, words, and the precious outdoors, how we nourish each other is another expression of love and commitment to relationships. I’ve been in the relationship business since my first job tending my mom’s salon. I’ve been in the client service business across various global and entrepreneurial positions including the advertising agency world, blogger, author of several top-rated cookbooks and recipes and a self-made immigrant who simply loves to share flavors, ingredients and techniques that go beyond the everyday table. It’s what brings us all together. And one last thing: I am a gadget, tech geek who loves the innovation of cooking that satisfies my statistician soul. If I can do it better, faster and with greater success rate, I’m game and going for it. You will see that many of my recipes use Instant Pots and air fryers so that you can spend more time relaxing and less time cooking. That’s the long and short of it. Embrace change with gusto, and nourish yourself and your loved ones along the way.

Mary Giuliani

PROFILES
Caterer to the Stars, Mary Giuliani is an author, party and lifestyle expert, and founder and CEO of Mary Giuliani Catering and Events. For 15 years her company has kept a roster of bold-named clients entertained with her whimsical take on food and entertaining.In 2019 Mary was named Top 18 Caterers in North America and released her current bestseller, Tiny Hot Dogs: A Memoir In Small Bites. Mary has appeared on The Barefoot Contessa, The Today Show, Good Morning America and is a regularly featured guest on The Rachael Ray Show. Mary's first book, The Cocktail Party (Eat, Drink, Play, Recover) debuted in 2015. A graduate of Georgetown University, Mary resides in New York City and Woodstock, NY with her husband Ryan and daughter Gala.

Fall Entertaining Guide

What are you doing this weekend? Food Network chefs have easy menus for fun fall gatherings: a breezy Mediterranean meal a better-than-takeout Chinese buffet a fiery Mexican fiesta and a game-day tailgating extravaganza. Pick a theme call up friends and family and dish out great-tasting food: your recipe for good times.

Ginger Chili Pepper Semifreddo

Recipe | Courtesy of Dave Lieberman
Total Time:
4 hours 20 minutes

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