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Wine & Dine Barbecue

Bobby Flay takes some inspiration from California Wine Country to create a menu that's perfect for cooking and drinking with your favorite red or white variety. Pour a glass and sip alongside Bobby as he grills Ribeye with Goat Cheese, Meyer Lemon-Honey Mustard and Watercress and a Grilled Chicken Salad with Apricot Glaze, Homemade Mustard Seed Dressing and Grape-Almonds-Fresno Chiles. Another Wine Country staple, Fresh Figs take center stage on Bobby's Flatbread with Monterey Jack, Blue Cheese and of course, Red Wine Reduced Vinaigrette.

Semi-Homemade Wedding

Episode | From: Semi-Homemade Cooking
Sandra celebrates weddings in style with her classic menu and elegant embellishments. Her Apple Martini and Smoked Salmon Cream Cheese in Hollowed Cucumber Rounds are sure to impress while the Chicken Dijon with Tomato Corn Salsa and Two Tier Lemon Raspberry Cake are decadent and delicious.

Sheet-Pan Lemon Chicken and Brussels Sprouts

Recipe | Courtesy of Khalil Hymore
for Food Network Kitchen
Total Time:
40 minutes

How to Make Guy's Famous Lemon Roasted Chicken

Video | 02:52
Guy Fieri shows how to make a winner-winner chicken dinner with roasted onion, fennel and a lemony compound butter.

Creamy Lemon Orzo

Recipe | Courtesy of Food Network Kitchen
Total Time:
25 minutes

Zesty Roasted Chicken with Mediterranean Potatoes

Recipe | Courtesy of Serena Palumbo
Total Time:
40 minutes

Chicken Caesar Pasta Salad

Recipe | Courtesy of Food Network Kitchen
Total Time:
40 minutes

Brined and Roasted Turkey

Recipe | Courtesy of No Author
Total Time:
9 hours

Veal with Lemon and Capers

Recipe | Courtesy of The Gambaro Family
Total Time:
40 minutes

Deviled Eggs with Apple Compote

Recipe | Courtesy of Robert Irvine
Total Time:
50 minutes

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