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Showing 2,871 - 2880 of 4,831 results for grilled chicken with meyer lemon and dijon

Shaking Up Soul Food

Episode | From: Delicious Miss Brown
Kardea Brown loves a challenge, so she's making classic soul food dishes -- but vegan -- for her cousins. She starts with tofu for Lemon-Pepper Fried "Chicken" Tenders with dairy-free Ranch dipping sauce. She also makes Jackfruit Pulled "Pork" Sliders, Vegan Baked Mac and Cheese and Maple-Glazed Donuts with Coconut "Bacon."

Baked Fish with Shaved Brussels Sprout Salad

Recipe | Courtesy of Megan Mitchell
Total Time:
25 minutes

Buffalo Chicken Lollies

Recipe | Courtesy of Kelsey Nixon
Total Time:
1 hour 45 minutes

Tapenade Aioli Dip

Recipe | Courtesy of Valerie Bertinelli
Total Time:
55 minutes

Grilled Chicken Lettuce Wraps with Lemon-Green Olive Tapenade

Recipe | Courtesy of Renee Pokorny
Total Time:
1 hour 50 minutes

Shaved Root Vegetable Salad

Recipe | Courtesy of Seamus Mullen
Total Time:
30 minutes

Summer's Finest

Episode | From: The Kitchen
The Kitchen is making a whole menu of delicious dishes featuring summer's best produce! Alex Guarnaschelli's Chicken Skewers with Onions and Red Bell Pepper Sauce are perfectly paired with Geoffrey Zakarian's Watermelon Sunset Cooler. Jeff Mauro has a flavorful Rainbow Cherry Tomato Tart. Sunny Anderson's Easy Grilled Tuna with Blackberry Glaze and Minty Grilled Asparagus Salad is a fabulous main dish with GZ's Summer Panzanella with Peaches and Grilled Halloumi on the side. Katie Lee Biegel's Berry Tiramisu puts a summer twist on a classic, and the hosts share delicious entertaining ideas for a Shark Week party!

Roasted Beet Salad

Recipe | Courtesy of Robert Irvine
Total Time:
2 hours 5 minutes (includes cooling time)

Poussin "Sotto Mattone" or Baby Chicken Cooked Under a Brick

Recipe | Courtesy of J Chef Joe
Total Time:
3 hours 10 minutes

Crab Hoecakes with Blueberry-Corn Salsa

Recipe | Courtesy of Vivian Howard
Total Time:
1 hour

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