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I Hart Food Extras
Video Playlist |
2 Videos
Crispy Sweet Potato Fritters
Video
| 01:46
Hannah Hart learns how to make Sweet Potato and Kale Fritters at Chai Pani in Asheville, North Carolina.
The Meatiest Sandwich Ever
Video
| 02:08
Hannah Hart learns how to make tender, fall-off-the-bone Goat Barbacoa at Dr. Field Goods in Santa Fe, New Mexico.
Cheesy Homemade Empanadas
Video
| 01:32
Hannah Hart gets a lesson in making beet and goat cheese empanadas at The Empanada Joint in Missoula, Montana.
How to Pickle Anything
Video
| 01:46
Hannah Hart learns the basics of pickling from chef Paul Berglund at The Bachelor Farmer restaurant in Minneapolis, Minnesota.
A Crazy Savory-Sweet Pizza
Video
| 01:45
Hannah Hart visits the Pizza Research Institute in Eugene, Oregon, to try the incredibly unique Veggie Mandala creation.
Puffy Old-School Sopaipillas
Video
| 01:21
Hannah Hart gets the scoop on sopapillas, fried dough pillows that are popular in New Mexico.
Santa Fe Fiesta
Episode
| From:
I Hart Food
Hannah Hart is headed to Santa Fe, N.M., a city where both the temperature and the food gets hot. Whether it's a New Mexican classic like the chile relleno or an American classic like the hamburger, every delectable dish is smothered in red or green chilies. Hannah is touring through this flavorful city to show that spice makes everything nice!
