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Meal Prep Muffin Tin Egg Bites

Video | 28:41
Larisa Alvarez makes an easy, on-the-go breakfast by baking customizable egg bases in a muffin tin.

Fried Flounder and Shrimp

Recipe | Courtesy of Sanitary Fish Market
Total Time:
1 hour 20 minutes (includes chilling time)

Funeral Hotdish

Recipe | Courtesy of Molly Yeh
Total Time:
45 minutes

Dump Spinach and Artichoke Dip from Frozen

Recipe | Courtesy of Amy Stevenson
for Food Network Kitchen
Total Time:
45 minutes

Apple-Cherry-White Chocolate Frangipane Tart with Green Apple Sorbet and Cherry-Apple Brandy Compote

Recipe | Courtesy of Adalberto Diaz
Total Time:
5 hours 15 minutes (includes chilling, cooling and freezing time)

Gluten-Free Mushroom and Ricotta Pizza

Recipe | Courtesy of Food Network Kitchen
Total Time:
2 hours 50 minutes (includes rising time)

Gluten-Free Pineapple and Ham Pizza

Recipe | Courtesy of Food Network Kitchen
Total Time:
2 hours 45 minutes (includes rising time)

Ratatouille Stuffed Jack-o-Peppers

Recipe | Courtesy of Rachael Ray
Total Time:
1 hour 5 minutes

Swiss Chard and Ricotta Slab Pie

Recipe | Courtesy of Food Network Kitchen
Total Time:
4 hours (includes cooling time)

Peach Custard Tarts

Recipe | Courtesy of Jason Smith
Total Time:
3 hours (includes chilling and cooling time)

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