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Cheese Tortellini with Porcini Pecorino Sauce

Recipe | Courtesy of Robin Miller
Total Time:
30 minutes

Toasted Hazelnut and Shredded Carrot Salad

Recipe | Courtesy of Rachael Ray
Total Time:
10 minutes

Grilled Tex-Mex Pork Chops

Recipe | Courtesy of Sandra Lee
Total Time:
2 hours 50 minutes

Pork Tonkatsu with Shiso and Savoy

Recipe | Courtesy of Rachael Ray
Total Time:
30 minutes

Shortcakes with Warm Strawberry Sauce

Recipe | Courtesy of Sandra Lee
Total Time:
37 minutes

Acadian-Style Crab Salad on Croissants

Recipe | Courtesy of Rachael Ray
Total Time:
12 minutes

Slow-Cooker Freezer-Pack Brisket Chili

Recipe | Courtesy of Food Network Kitchen
Total Time:
9 hours (plus freezing and overnight defrosting)

Whole30 Crispy Chicken Strips

Recipe | Courtesy of Food Network Kitchen
Total Time:
25 minutes

Chicken Tostada with Corn, Pickled Jalapenos and Black Beans

Recipe | Courtesy of Robin Miller
Total Time:
10 minutes

Fettuccine Alfredo with Veggies

Recipe | Courtesy of Trisha Yearwood
Total Time:
20 minutes

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