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Showing 6,291 - 6300 of 13,847 results for meals
23 Healthy Lemon Recipes That Are Bursting With Flavor
Photo Gallery |
23 Photos
36 Spring Pasta Recipes That Will Brighten Up Your Menu
Photo Gallery |
36 Photos
Pork Tenderloin with Beans
Video
| 18:57
Pork tenderloin is paired with onions, garlic, bell peppers, kale and white beans to make a hearty and beautiful weeknight meal. Best of all, it's budget-friendly!
Slow-Cooker Chicken Gumbo
Video
| 04:05
Robin pays tribute to a classic with her slow-cooker take on chicken gumbo.
Tomato-Basil Bruschetta
Video
| 01:38
Robin shows how to quickly make a garlicky tomato-basil bruschetta.
Peppercorn Brisket
Video
| 02:58
Robin's peppercorn brisket can be cooked on the stove or in a slow cooker.
Crème Caramel
Recipe
| Courtesy of Stephanie Boswell
- Total Time:
- 5 hours 30 minutes (includes cooling and chilling times)
Robin Miller
TALENT
Robin has fifteen years of experience as a food writer and nutritionist and is the author of the bestselling cookbook Quick Fix Meals. She is the host of Quick Fix Meals with Robin Miller.
Robin's recipes and nutrition features can be seen regularly in Cooking Light, Health, Shape, Men's Fitness, and Toddler magazines. She also provides recipes to the American Heart Association, The American Institute for Cancer Research, and Weight Watchers.
Robin has been a guest on hundreds of local and national television and radio programs. She has hosted home videos (for Jane Fonda), cable television vignettes (for Food Network and a variety of food companies) and spoken at media events in various markets nationwide. Currently, she appears on local, network and cable television. Programs of particular interest include: The Early Show) (CBS), Regis & Kelly, The View, The Today Show (NBC), Good Morning America (ABC), CNN, ABC's Eyewitness News, CBS Evening News, Fox News Channel, Food Network, Discovery Channel, Health Network, and Joan Lunden's Women's Supermarket Network.
She has written eight books: Robin to the Rescue (Taunton, 2008), Quick Fix Meals with Robin Miller (Taunton, 2007), Picnics (Clarkson Potter, 2005), Verdure (Clarkson Potter, June 2001), The Newlywed Cookbook< (Sourcebooks, 1999), The Daily Soup (Hyperion, 1999), Jane Fonda, Cooking for Healthy Living (Turner, 1996), and The Newlywed Cookbook (R&E Publishers, 1991).
Robin has a master's degree in Food and Nutrition from New York University, 1998.
