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Blue-rugula Burgers

Video | 03:27
These burgers get their name from their blue cheese and arugula toppings.

Steak Sammies, Provolone Sauce

Video | 03:24
Rachael smothers her version of a Philly cheesesteak with provolone sauce.

Corn Cakes with Honey

Video | 03:44
Rachael uses packaged cornbread mix as the foundation for her corn cakes.

Hot Cherry Tomato Bruschetta

Video | 02:42
For a great alfresco appetizer, top bruschetta with spicy cherry tomatoes.

Greek Meatballs and Tzatziki

Video | 03:17
Lamb and creamy tzatziki sauce give these meatballs big fat Greek flavor.

Sausage and Pepper Hoagies

Video | 04:30
Rachael makes super-simple Sausage, Pepper and Onion Hoagies.

Peanut Butter Banana Sticks

Video | 03:22
Rachael Ray whips up a quick treat-on-a-stick that all ages will love.

Warm Apples and Ice Cream

Video | 03:31
Rachael Ray sautes a childhood guilty pleasure: warm apples and ice cream.

Rachael's Mini Sandwich Buffet

Video | 02:05
Rachael Ray has an idea for game night dinners: mini sandwiches and dip.

Cheddar and Beer Fondue

Video | 03:45
Rachael shares here secrets for making the perfect cheese fondue.

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