This no-bake wreath is made with store-bought Danish butter cookies, white chocolate for melting and some easy red-and-green decorations and candies. It’s fun and festive, and you don't even need to turn on the oven!
For a no-cook treat that you can eat right away, these peanut butter truffles that are so easy that even kids can help out. After rolling, you have the option of dusting the balls with cocoa powder or freeze-dried bananas.
Ree's showstopping dessert has three flavors of ice cream layered with pecans, toffee bits and chocolate cookie crumbs, all topped with a hard chocolate shell.
Wondering how to make cookies soft? The experts at Food Network have answers, from which ingredients you should use to how to bake and store your treats for maximum softness.