Tart cranberries add a burst of flavor to these delicious pumpkin scones. The warm spices pair well with pumpkin, and keeping the butter cold and working it quickly into the dry ingredients ensures your scones will come out tender and light.
Ditch the pre-flavored yogurts and DIY with chef Elena Besser. In this class, Elena shows you the best way to make pumpkin-flavored yogurt, plus how to whip up sweet and salty granola in just five minutes.