These kid-friendly breakfast sliders can be made up to 2 weeks in advance. Filled with egg, cheese and homemade chicken sausage, they are the ideal way to start the day. You can form the sliders using dinner rolls, slider buns or even English muffins.
Justin Chapple teaches us to bake a skillet pancake that's puffed up and bursting with flavor. While that's in the oven, he makes a quick topping of sausage, onion and apple. This dish is an ideal lunch, dinner or hearty breakfast for cool weather.