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Showing 931 - 940 of 942 results for sausage and rigatoni dump dinner
Cooking with Squash
Episode
| From:
Emeril Live
Roasted Butternut Squash Ravioli with a Sage Brown Butter Sauce; Warm Zucchini Bread; Baked Acorn Squash Filled with Italian Sausage and Rigatoni Pasta; Spaghetti Squash Jam; Golden Spaghetti Squash.
Catalan Chickpea and Sausage Stew
Recipe
| Courtesy of Martha Rose Schulman
- Total Time:
- 10 hours 15 minutes
Emeril's Thanksgiving with Our Troops
Episode
| From:
Emeril Live
Emeril Salutes our troops by cooking a kiced up Thanksgiving dinner including Turkey and Sausage Jambalaya; Sweet Potato Bacon Biscuits; Lobster and Corn Chowder; Boston Cream Pie
Get Healthy: Cut the Calories Cook Along
Episode
| From:
Cooking Live
Sara creates a full dinner that satisfies your palate and won't tax your waistline--all in under an hour. Recipes: Oven-Fried Chicken with Andouille Sausage; Basil-Lemon Bowties; Roasted Broccoli; Mixed Berry Sorbet.
The Only Game in Town
Episode
| From:
Guy's Ranch Cook-Off
Guy Fieri's playing games with some of the ranch's favorite chefs. To start things off, the chefs get a juicy tasting challenge that'll end up with some wild additions to this wild game feast. Chef Jonathan Waxman livens things up with his Quail Liver Rigatoni and stays in the game with a Game Bird Pot Pie. Chef Antonia Lofaso's go-to is Goat Tartare and an anything-but-boring Wild Boar Bucatini. Chef Stephanie Izard jumps in with Rabbit Sausage and Carrot Hummus and spices up the competition with her Sichuan Peanut Roasted Duck with Pickled Veggies.
Side Dishes Move to Center Stage
Episode
| From:
Quick Fix Meals with Robin Miller
Robin enlivens a turkey dinner with artichoke-sausage stuffing, then folds the turkey into black bean empanadas. Finally, Seared Tuna with Lemon-Wasabi Dressing highlights crowd favorite Mustard Wonton Chips. A perfect plan for Thanksgiving or any time of year!
Company's Coming
Episode
| From:
The Essence of Emeril
When having friends over for dinner, tapas are a surefire way to keep the entertainment factor high and the kitchen time low. Emeril has some no-fail crowd-pleasers for nights that are all about having a good time. Tuna Mousse; Warm Grilled Shrimp Salad; Italian-style Sausages, Onions and Peppers
