.jpg.rend.hgtvcom.126.196.suffix/1789013089131.jpeg)
FoodNetwork Site Search Results
Refine by:
-
Chef
- Food Network Kitchen (244)
- Bobby Flay (112)
- Rachael Ray (101)
- Geoffrey Zakarian (51)
- Mary Sue Milliken (45)
- Susan Feniger (45)
- Ching-He Huang (39)
- Jeff Mauro (36)
- Ina Garten (29)
- Wolfgang Puck (29)
-
Show
- 30 Minute Meals (7)
- Super Mega Cakes (6)
- Alex vs America (4)
- Wolfgang Puck (4)
- Bakers vs. Fakers (3)
- Boy Meets Grill (3)
- Chopped (3)
- Sara's Secrets (3)
- The Galloping Gourmet (3)
- Barbecue Addiction: Bobby's Basics (2)
- Ingredient
- Course
- Dish
- Recipes Only
Showing 1,531 - 1540 of 1,929 results for sherry
Edamame and Crab Ravioli with Orange Beurre Blanc
Recipe
| Courtesy of Beau MacMillan
- Total Time:
- 2 hours 10 minutes
A Kitchen Carol
Episode
| From:
The Kitchen
The spirited ghosts of "A Kitchen Carol" provide holiday inspiration! Katie Lee cooks up a Pork Crown Roast with Roasted Potato and Vegetables. Then, Sunny Anderson makes a Smokey Bar Nut Mix, Alex Guarnaschelli prepares Flaming Provolone with Parsley Toast, and Jeff Mauro whips up an easy Peppermint Skillet Cake. Finally, Geoffrey Zakarian toasts to the holidays with a Blood Orange Sherry Cobbler Cocktail Punch.
Alien Invasion
Episode
| From:
Super Mega Cakes
Cake master Duff Goldman's team and challenging cake artists Andrew Fuller, April Julian and Dill Barlow create cakes inspired by an alien invasion that feature special effects and lighting. Judges Amaury Guichon, Sherry Yard and Jack Osbourne decide on the $10,000 winner. Then, 50 passionate cake fans enter the arena to pick which of the season's six winning cakes deserves the grand prize and an additional $40,000!
Drawing a Flank
Episode
| From:
Chopped
When the first basket contains licorice, licking the competition on creativity becomes the chefs' main challenge in the appetizer round. The competitors get a jolt of energy in the form of espresso powder, which they must match with flank steak for their entree dish. When it becomes clear that neither finalist's polenta and sherry dessert is a sure thing, who will become the Chopped Champion?
Drawing a Flank
Episode
| From:
Chopped
When the first basket contains licorice, licking the competition on creativity becomes the chefs' main challenge in the appetizer round. The competitors get a jolt of energy in the form of espresso powder, which they must match with flank steak for their entree dish. When it becomes clear that neither finalist's polenta and sherry dessert is a sure thing, who will become the Chopped Champion?
Thanksgiving: The Perfect Bite!
Episode
| From:
Valerie's Home Cooking
Valerie Bertinelli and her best gals are getting together to give thanks for each other before heading off for their family celebrations. Valerie's got the perfect Thanksgiving meal with Sweet and Salty Pepitas, Acorn Squash and Baby Bitter Greens with Sherry Shallot Vinaigrette Dressing, and a perfectly Deep-Fried Turkey topped with gravy. For dessert, there's homemade Pumpkin Pie served with a tangy Cinnamon Buttermilk Whipped Cream.
