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Showing 951 - 960 of 1,384 results for spring baking championship

Shark Week Sweets

For the semi-finals, host Jesse Palmer celebrates Discovery's Shark Week by challenging the bakers to make shark bite cookie bars in the shape of beach-inspired items like surfboards, flip flops or sunglasses. Then, the bakers bravely protect their sweets from the majestic Great White by making shark cage desserts, but their bakes can't protect them from the probing critiques of judges Carla Hall, Duff Goldman and Damaris Phillips as they vie to make it into the finale.

Big Apple Fireworks

After traveling all over, host Jesse Palmer lands in the Big Apple for some finale fireworks! Everything is decked out in red, white and blue for his 4th of July backyard barbecue, so the bakers must create red, white and "woo-hoo" desserts using summer favorites like strawberries, blueberries and white peaches. Then, judges Carla Hall, Duff Goldman and Damaris Phillips get blown away by 4th of July exploding fireworks cakes as they decide which baker will be crowned Summer Baking Champion and awarded $25,000! 

Macaron Stackaron

The French macaron is the new cupcake, so the seven remaining kid bakers must take on this extremely demanding dessert, producing three dozen colorful macarons and stacking them to at least five inches high.

Lunch Box Desserts

The six remaining kid bakers get creative as they invent lunch box desserts. The good news? Trading items is allowed. The bad news? Carrot sticks are tough to work into a dessert!

Eclairs Gone Wild

Time to hop on the "Eclairis Wheel" as the nine remaining kid bakers take on a sweeping new trend in baking: the radically elevated and decorated eclair. This cream-filled challenge will test the young bakers to the max!

Comfort Food Dessert Imposters

The most beloved challenge of all pulls up a seat at the local diner! The remaining 10 kid bakers must create a comfort food dessert imposter -- meatloaf, fried chicken, mac and cheese, and more -- to keep their place at the table.

'Hot' Chocolate

Valerie Bertinelli and Duff Goldman turn up the heat and ask the remaining eight bakers to incorporate chilies, peppers, cayenne and more into their chocolate creations. The kid bakers must balance the heat in their sweets, so that they showcase the flavor without overwhelming the judges' taste buds.

Doughnuts Go Nuts

Teamwork makes the dream work! Valerie Bertinelli and Duff Goldman shake things up by asking the eight kid bakers to work in teams to create two different types of doughnuts that come together in one unified and delicious doughnut design.

Ice Screamers

In a moment of serendipity, Duff Goldman and Valerie Bertinelli create an ice cream sandwich with a doughnut ... which gives them a great idea! The kid bakers will have to turn unexpected baked items like waffles, blondies and cupcakes into outrageous ice cream sandwiches.

Biz Kids: Smashing Success

A successful business often captures the public's attention with a unique product or a new spin on familiar things. Duff Goldman and Valerie Bertinelli challenge the biz bakers to tantalize their customers by combining two sweet treats into one dessert mash-up, such as Cheesecake and Eclairs, Pecan Pie and Donuts, Brownies and Tiramisu, and more. In the end, one baker is eliminated.

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