Season 0, Episode 37

Amazing Appetizers

It's a first-course feast, as Guy Fieri digs into amazing appetizers. From Miami to Kansas to the Pacific Northwest, he's grabbing the bomb tots, jalapeno poppers, unique fritters, and even Rocky Mountain oysters. Plus, grape leaves and wicked wings in New England, while things get spicy in New York with atomic fried mac and cheese. Get ready to keep starting things off with this sharable one-hour special.
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Recipes From This Episode

Pasta-Rella Highlander Style

Grape Leaves

Restaurants From This Episode

Triple D Nation: Cultural Cookin'


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