Season 28, Episode 11

BBQ Bites and Southern Flavor

This trip, Guy Fieri's grabbing some barbecue and Southern comfort. In Seattle, a funky joint smokin' up ribs and dishin' out brisket chili. In Wilmington, N.C., a breakfast-brunch spot getting dirty with their biscuits and living large with their meatloaf. Plus, in Oakland, Calif., a real-deal Southern spot getting serious with their fried chicken, oxtails and collards.
See Tune-In Times

Recipes From This Episode

Southern-Style Oxtails

Southern-Style Collard Greens

Dirty South Biscuit

Rudy's Texas Chili

Not My Momma's Meatloaf

Texas-Style Brisket

Pork Spareribs

Fried Chicken

Restaurants From This Episode

Upcoming Airings

See Full Schedule
Jul 1
10:30pm | 9:30c
Jul 2
1:30am | 12:30c

Previous Episode

Grab and Grub

Next Episode

East Coast, West Coast

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories