Season 34, Episode 13

Meat and Heat

Guy Fieri hits the road to dig into the meat and catch some heat. There's a tucked-away panini paradise in Chehalis, Wash., and a funky Korean spot in Brentwood, Tenn., gettin' spicy with their chicken and bulgogi. Plus, in Houston, a barbecue joint throwin' some Tex-Mex into the mix with their brisket tacos and jalapeno sausage.
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Recipes From This Episode

Meatloaf Panini Sandwich

The Pit Room Brisket Taco

Spicy Pork Bulgogi

Restaurants From This Episode

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Friday
Mar 10
8:30pm | 7:30c
Saturday
Mar 11
3:30am | 2:30c
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