Season 33, Episode 6

Spicin' Things Up

Guy Fieri's grabbin' sandwiches, spice and everything nice on this trip. In Fargo, N.D., an incredible Indian joint firing up shrimp with a kick and lights-out lamb. In Sioux Falls, S.D., a funky spot loadin' up hand-held flavor bombs, and in Fairbanks, Alaska, a wild pizza place takin' pies from a sour specialty to spicy sweet.
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Recipes From This Episode

Burning Bumble Bee

Lamb Rogan Josh

Restaurants From This Episode

Upcoming Airings

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Apr 19
7pm | 6c
South Dakota Smorgasbord
Savory Meat and a Little Sweet


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