Season 26, Episode 12

Turkey, Taters and Dogs

This trip, Guy Fieri's digging into a righteous mashup of flavors. In Orlando, Fla., a potato-centric palace dishing out hearty Brazilian specialties. Then, Joey Fatone is riding shotgun to his very own hot dog hangout. And in Palm Springs, Calif., a dynamite deli serving up real-deal latkes and turkey pastrami.
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Recipes From This Episode

Turkey Pastrami

Chicken Catupiry

Roast Brisket of Beef

Carne Seca Rosti

Potato Latkes

Restaurants From This Episode

Upcoming Airings

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Sep 7
8:30pm | 7:30c
Sep 8
3:30am | 2:30c
Sep 15
3:30pm | 2:30c

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Multicultural Cooking

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Burgers, Beef and Barbecue


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