Four GGG competitors who previously checked out early return to Flavortown to try their luck again. In each round, Guy Fieri hits them with his Wheel of Redemption, which features the games that the chefs went out on. In order to earn redemption and a shot at up to $20,000, these chefs must face their earlier shortcomings and beat the games -- and the competition -- once and for all.
The Flavortown family gets a little bigger as some of GGG's most beloved judges bring their siblings to compete alongside them. First, the teams must shop for everything in their Childhood Favorite... blindfolded! Then, Guy's Wheel of Opportunity determines which required ingredient they must use in their decadent dish. One chef will get the necessary help from their sibling that will put them over the top to win a shopping spree with up to $20,000.
Guy Fieri pushes the culinary limits of four Flavortown rookies by challenging them to cook a day's worth of meals with a budget of just $12 for each round. From brunch to hot lunch to family dinner, one chef's budgeting skills will outshine the others and earn a big money shopping spree worth up to $20,000.
Pigs are flying in Flavortown as four chefs put their swine-dining skills to the test making Guy Fieri's pork-inspired dishes. First, the chefs must shop for ingredients with some not-so-big, piggy-faced backpacks. Then, they have to pick key ingredients using Guy's unpredictable deck of cards. Finally, Guy breaks the piggy bank and challenges the chefs to make dinner on a $20 budget. In the end, one chef will send the others squealing all the way home and win a shopping spree worth up to $20,000.
Five masters of their own protein -- beef, chicken, pork, seafood and veggies -- collide in a battle for protein supremacy. Right off the bat, Guy Fieri gives them 20 minutes to make something between buns, and then they get a helping hand with a list of ingredients to use in a regional dish. The chefs in the final round get only eight ingredients to make their dinner dishes, and one protein master will best the others and win a guaranteed $20,000.
Two families return to GGG for more Flavortown fun in a three-round Thanksgiving family showdown. Guy Fieri has a member of each family pick from unidentified cans to determine the featured ingredient in their first meal, and then another family member must make a fall favorite using five pounds of ingredients. Finally, the last member of each family must flip a pumpkin pie into a savory Thanksgiving dish in a winner-takes-all final round and a shot at shopping Flavortown for up to $20,000.
'Tis the season for giving, but don't tell that to the four all-star chefs competing in Flavortown. They're ready to prove that it's possible to make Thanksgiving dinner with limited ingredients and then use the leftovers to make a completely different meal the next day! In the end, one chef will claim the title of All-Star Thanksgiving Throwdown champ and win a guaranteed $20,000.
Four meat-loving chefs step into Flavortown to compete in three beef-inspired rounds. First, Guy Fieri asks them to shop for, prepare and plate their best beef burger, and then he gives them scratch-off budget cards with the amount they can spend on their next beef dish. Finally, the remaining chefs roll dice to determine their dinner details. In the end, only one chef will put the others out to pasture and earn a shopping spree worth up to $20,000.
Guy invites four superstars to Flavortown for three more rounds of heavy heat. First, the chefs face a modified food pyramid to determine the types of spicy ingredients they must use in their International Heat dish. Then, Guy has them shopping for ingredients to their spicy chicken dishes in teeny-tiny shopping bags. Finally, the remaining chefs brave a brand new game that determines which unique spicy ingredient they must feature in their spicy fried dinner. Find out which chef handles the heat and wins an automatic $15,000 on GGG's most outrageous show ever!
Four seafood specialists battle it out in Flavortown. Guy Fieri limits the chefs to just ten ingredients in the first round, and then all the ingredients for their second dish must start with the same random letter. Finally, a new game lays out icy parameters for the chefs' upscale fish dish. In the end, only one chef will throw the others overboard, win bragging rights and shop Flavortown for up to $20,000.
Four previous GGG winners are back for the holidays to take on more of Guy Fieri's games. First, the chefs must shop for ingredients using nothing but oversize stockings. Then, they're each given a gingerbread house that they must flip into a fine dining holiday dinner. When the snow settles, only one chef will get to taste Flavortown victory again and shop its aisles for up to $20,000.
The tournament continues with families from Diners, Drive-Ins and Dives. Guy Fieri is challenging these dynamic family duos make classic culinary duos, starting with a list of key ingredients they must feature in their burgers and fries. Then, he flips a coin to decide which half of the store the teams can shop in. The winning DDD family duo gets $10,000 and the chance to beat two other teams in the finale for bragging rights, the trophy and $20,000.
Food and family collide as Guy Fieri brings three DDD family duos to Flavortown to compete. First, they shop for ingredients using only their bare hands, and then one of Flavortown's tallest and most infamous games determines the details of each team's soup and sandwich pairing. The winning team gets $10,000 and moves on to the finale for a shot at bragging rights, the trophy and an additional $20,000.
Guy Fieri brings three DDD family duos to compete in Flavortown for the last spot in the tournament finale. He gives them a weight limit as they shop for their fish and chips dish, and then they have to choose two samples to feature in pork chops and applesauce. The winning team gets $10,000 and moves on to the finale, where they must beat out two other teams to win bragging rights, the trophy and $20,000.
Three families compete in two games that will decide who wins the DDD Family Tournament and the $20,000 prize. Guy Fieri has two diner-style order wheels picking out which dishes the chefs must make and which games they must play ... in both rounds!
Four sports-loving chefs gear up for some tailgating, Flavortown-style. The first game has them shopping for appetizer ingredients in roller coolers, and then Guy Fieri holds a draft for the main ingredients in the chefs' burgers. Finally, they play a game day classic to determine which key ingredient they must feature in their fried feast. Only one chef will come up clutch, beat the others and win a shopping spree worth up to $20,000.
Guy Fieri brings three GGG winners back to compete against each other for a chance to go up against GGG's most feared competitor and judge, Iron Chef Alex Guarnaschelli. First, Guy picks a letter at random that each ingredient in their first dish must start with. Then, the chefs are tasked with making an international classic without shopping in some key aisles. The lone chef left standing wins an automatic $10,000 and gets to face Iron Chef Guarnaschelli for another $10,000.
There's no cluckin' around when four chefs come to Flavortown to compete in three chicken-themed rounds to prove their poultry prowess. First, Guy challenges the chefs with making a fried chicken combo' on a $17 budget. Then Guy gives the chefs a list of ingredients they must feature in their international chicken dish. Finally, the chefs face Guy's triangle of terror that will determine the details of their Winner Winner Chicken Dinner challenge. In the end, only one chef will fly the coop with a shopping spree worth up to $20,000!
Four talented teen chefs are taking over Flavortown, and Guy Fieri gets things started by having them flip a chicken pot pie into a high-end dinner. Then, a roll of the dice decides the parameters of their international dishes, and in the end, one future superstar chef will cook beyond their years and win a shopping spree worth up to $20,000.