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How to Make Spaghetti Ice Cream — Kids Baking Championship

Get inspired by the show's baking challenge to create this inventive dessert.
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Photo: Marshall Troy ©
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Start by putting some whipped cream on a plate.

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Fill a potato ricer with ice cream, then start squeezing.

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Move the potato ricer around the plate in a circle.

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Keep squeezing until you have a plateful of ice cream spaghetti.

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Spoon on some store-bought strawberry sauce (or just cook some strawberries with sugar until they’re broken down).

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Then grate on some white chocolate “Parmesan.”

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Arrange some malt ball “meatballs” around the plate.

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And garnish with some fresh mint. 

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Mangia!

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