Season 1, Episode 8

After-School Special

Let's Eat is sharing easy weeknight meals for getting back into the groove of work or school. Jamika Pessoa serves a two-for-one dinner, Parmesan Chicken Fingers and Chicken Piccata, that satisfies both kids and adults. Vivian Chan whips up her Banana "Nice-cream," a dairy-free alternative to everyone's favorite frozen treat. Brandi Milloy gets dinner and dessert on the table in no time with her Tomato and Mozzarella Galette and Peach and Plum Galette. Then, Stuart O'Keeffe delivers two sweet treats with his Big Delicious Chocolate Mess and Uncle Stu's Fun-due Dessert Bar. Finally, Brandi wraps things up with a special snack of Dessert Sushi.
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Recipes From This Episode

Peach and Plum Galette

A Big Delicious Chocolate Mess

Candy Sushi

Parmesan Chicken Fingers and Chicken Piccata

Tomato and Mozzarella Galette

Dessert Sushi

Uncle Stu's Fun-due Dessert Bar

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