Nacho French Fries
Waffle fries serve as the perfect vehicle to carry all of your favorite nacho toppings!
- Level: Easy
- Total: 30 min
- Active: 10 min
- Yield: 2 servings
- Level: Easy
- Total: 30 min
- Active: 10 min
- Yield: 2 servings
Ingredients
1 1/4 cups frozen waffle fries (from a 20-ounce bag)
1/2 cup prepared chili, no beans
1/2 cup shredded Monterey Jack cheese
1/4 cup salsa
6 cherry tomatoes, sliced in half
2 tablespoons sour cream
1/4 cup guacamole
Pickled jalapeños, optional
1/4 cup fresh cilantro leaves
Directions
- Bake the waffles fries to golden brown according to the package instructions.
- Meanwhile, heat the chili in a medium saucepot over medium-low heat.
- Place the fries on a serving platter or in a large shallow bowl. Top with the chili, cheese, salsa, tomatoes, sour cream and guacamole. Garnish with the pickled jalapeños, if using, and the cilantro leaves. Serve warm.
