About the Show

Ming's taking his show on the road! In search of creative cuisine and culinary adventure, Ming travels the United States with chef knife in tow. He'll rustle up some longhorns in Colorado, try his hand at ostrich farming in Texas and dive for abalone in California – then prepare sumptuous meals on location with his signature East-West flair.

 

Most Popular Recipes

All Ming's Quest Recipes

Stuffed Razor Clams with Alaskan King Crab Rice Filling and Panko-Crusted Razor Clam Strips on Cabbage Slaw

Balinese Vegetable Curry with Fried Rice: Nasi Goreng

Pan Seared Mahi-Mahi with Preserved Lemon-Tomato Chutney Thai Basil-Shiitake Orzo

Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli

Bebek Betutu: Roast Duck in Banana Leaf

Shiitake Fondue

Asian Pheasant au Vin with Scallion Country Mash

Salt and Pepper Squid with Caramelized Onions and Bell Peppers

Sesame-Thyme Crusted Goat Cheese with Arugula Salad with Warm Shiitake-Tomato Vinaigrette

Sauteed Razor Clams over Linguini

Steamed and Curry Flashed Oysters

Seared Dijon Lamb Loin with Asian 'Ratatouille' Garlic-Mint Tapenade

Chile Rubbed Rare Ostrich with Black Bean-Corn Succotash Ginger-Orange Syrup

Mole Poblano

Ginger-Lime Cones

Surf and Turf Noodle Hot Pot with Herb Puree

Chicken with Balinese Spices: Ayam Betutu

Nopal Timbale

Spicy Wok Stirred Blue Mussels with Rhubarb-Birch Syrup and Alaskan Potatoes

Steamed Perch with Spicy Black Bean Sauce and Three Onion-Bratwurst Noodle Cake

Fruity Lemon Ice Tea

Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles: Mie Goreng

Crispy Poblano Chiles Stuffed with Black Bean, Pork, Cheese Yellow Rice, and "Bandera (Mexican Flag)" Sauce

Crispy Fish and Taro 'Chips' With Guava Dipping Sauce

Grilled Pancetta Wrapped River Fish with Three Cabbage-Rice Salad

Tea Smoked Braised Boar with Spam-Pineapple Fried Rice

Quesadillas with Huitlacoche con Queso