Season 3, Episode 4

Irish Pub Grub

Dan and Steve share their take on traditional Irish pub food. Recipes: Roasted Parsnip Bisque With Honey, Beer Braised Corned Beef With Red Potatoes and Carrots, Smoked Salmon on Irish Soda Bread With Chive Butter, and Grown Up Shamrock Shake.
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Recipes From This Episode

Honey Roasted Parsnip Bisque

Smoked Salmon on Irish Soda Bread with Chive Butter

Sunny Irishman

Beer Braised Corned Beef with Red Potatoes and Carrots

Irish Pirate

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Party 101 Snacks & Baskets


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