Season 1, Episode 8


Head to the Land Down Under with Rachael as she visits Melbourne, Australia! First, Rachael and hubby John stroll through the Royal Botanic Gardens and stop by the neighboring Botanical for a light lunch. Next they hit the district of Southbank for shopping and a regional meal at Pure South. For dinner, Rachael and John try a modern Greek "Kerasma" meal at The Press Club.
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Recipes From This Episode

Zuppa Di Pesce Aua "Cagliaritana"

Crepe Parmentier Royale

Coconut Grilled Ocean Trout, Avocado, Crab, and Pomelo Salad with Roasted Chile Dressing

Santa Barbara

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