Season 1, Episode 25

Celebrating Thanksgiving with Wolfgang

In Tomales Bay, CA, Wolfgang visits Hog Island Oyster Farm to make Oyster Stuffing for a non-traditional holiday feast. For dessert, he prepares a Gugelhapf.
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Recipes From This Episode

Baked Apples with Spiced Cranberry Relish

Oyster Stuffing


Only in Austria: Apple Balsamic Vinegar
Holiday Entertaining, Wolfgang-style


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